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Restaurant-Style Guacamole

Chunky, bright guacamole with lime, onion, jalapeño and cilantro.

Prep10 min
Cook0 min
Total10 min
Serves6
Calories~130 / serving
🥑Photo coming soon

Chunky, bright guacamole with lime, onion, jalapeño and cilantro. This one takes 10 min start to finish and serves 6. It earned a spot in our snacks & appetizers deck because the steps are simple and the ingredients are easy to find.

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Why you'll love it

  • Ready in 10 min with no cooking at all
  • Everyday ingredients, most of them already in your pantry
  • Tagged: vegan, gluten-free, party, no-cook
Our best tip: To store, press plastic wrap directly onto the surface to keep it green.

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Restaurant-Style Guacamole

Prep10 min
Cook0 min
Total10 min
Calories~130 / serving
Servings6

Ingredients

  • 3 ripe avocados
  • 1 lime, juiced
  • 1/2 tsp salt
  • 1/4 cup finely diced red onion
  • 1 jalapeño, seeded and minced
  • 1 Roma tomato, seeded and diced
  • 2 tbsp chopped cilantro

Instructions

  1. Mash the avocados with the lime juice and salt, leaving it chunky.
  2. Fold in the onion, jalapeño, tomato and cilantro.
  3. Taste, adjust salt and lime, and serve right away with chips.
Notes: To store, press plastic wrap directly onto the surface to keep it green. Store leftovers in an airtight container in the fridge.

Calories are an estimate per serving, worked out from the listed ingredients and excluding optional sides. Brands and portions vary.

Made it? Rate it

★★★★★